Tuesday, June 16, 2009

Down on the Farm........Yum, Yum!

Oh boy, was I lucky. Lunch in a tomato patch in Waialua. I was at Jeanne Vana's Big Wave Tomato Farm. Heaven!!
That's Sam holding me and Chaum with a platter of roasted corn. All the food was locally grown and prepared on the spot---fish, asparagus, three different bean dishes, roasted tomato soup, heirloom tomatoes with Jeanne's homemade mozarella cheese, beef from North Shore Cattle Company, and tomato pie for dessert! What a feast!

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