I'm in the herb garden of Kapiolani Community College. The students in the Culinary Arts Deparment use mint, basil, chives, marjoram, and parsley to enhance the food they prepare. Shhhh---this is almost a secret----lunch and dinner are served in the fine dining room for a very reasonable price and I mean, very reasonable. Call ahead and make reservations at 734-9499. It's a must!
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